Preparation of gourmet food at home now becomes easier. Tried & tasted frozen garlic peels when added to your curries will take it to the next level.
Storage Instructions: Keep frozen below -18°C. Once thawed do not refreeze, keep refrigerated and consume within 48 hours of defrosting.
Who does not welcome a summer salad, especially during the summer months! It is Ramadan, and beef sausages and a hearty pasta salad come together in this recipe to make a mouth-watering combination! Make sure the eggplant is just right, and not with too many seeds. An easy-to-make recipe for salad lovers. The sausage in it is the much-welcomed twist!Read More