Prep time: 1 Minute
Cook time: 5 Minute
Humza Frozen parathas are very crispy and flaky and made of premium quality ingredients.
Humza paratha are hassle free and great with omelet, curries and kebabs.
Heat a non-stick chapati pan or tava until it reaches medium heat. Remove the Paratha from its wrapping and place it onto the pan to cook for 3-5 minutes until crispy and golden brown.
Turn the paratha over every 30 seconds to ensure even cooking.