Authentic, unleavened wholemeal flatbread made from simple ingredients. Ready to puff without any efforts. Serve these soft, delicious, and warm wholemeal chapatis with the curry of your choice.
Whole wheat flour 50%, water, margarine [palm oil, water,salt, Stabiliser (E322 (contains Soya), E385, E471, E475), preservative(E202), flavourings, antioxidant (E320, E321), vitamin A, colours (E100, E160a, E160b)], salt, baking powder (E500).
Remove a packet of Chapati from the freezer. Do not defrost, as this may make the dough too sticky. Peel the plastic layers from both sides of the Chapati and place it in a preheated non-stick frying pan. Wait for 1 to 2 minutes and turn over. Press the Chapati gently until it gets fluffy. Serve Immediately. * Not suitable for heating in microwave oven.
Storage Instruction: Keep Frozen at -18°C. Do not refreeze once thawed. Once defrosted, keep refrigerated and consume within 2 days.
Who does not welcome a summer salad, especially during the summer months! It is Ramadan, and beef sausages and a hearty pasta salad come together in this recipe to make a mouth-watering combination! Make sure the eggplant is just right, and not with too many seeds. An easy-to-make recipe for salad lovers. The sausage in it is the much-welcomed twist!Read More